A social marketing perspective of young adults' concepts of eating for health: is it a question of morality?

BACKGROUND: Poor dietary choices are a risk factor for non-communicable diseases. Young adults have low levels of engagement towards their health and may not see the importance in the adoption of healthy eating behaviours at this stage in their lives. Here we utilise social marketing principles, dig...

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Detalles Bibliográficos
Autores principales: Brennan, Linda, Klassen, Karen, Weng, Enqi, Chin, Shinyi, Molenaar, Annika, Reid, Michael, Truby, Helen, McCaffrey, Tracy A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7106857/
https://www.ncbi.nlm.nih.gov/pubmed/32228706
http://dx.doi.org/10.1186/s12966-020-00946-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7106857/
https://www.ncbi.nlm.nih.gov/pubmed/32228706
http://dx.doi.org/10.1186/s12966-020-00946-3

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