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A social marketing perspective of young adults' concepts of eating for health: is it a question of morality?
BACKGROUND: Poor dietary choices are a risk factor for non-communicable diseases. Young adults have low levels of engagement towards their health and may not see the importance in the adoption of healthy eating behaviours at this stage in their lives. Here we utilise social marketing principles, dig...
| Autores principales: | , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7106857/ https://www.ncbi.nlm.nih.gov/pubmed/32228706 http://dx.doi.org/10.1186/s12966-020-00946-3 |