Influence of the probiotic Bacillus cereus var. toyoi on the intestinal immunity of piglets

In a feeding trial, sows and piglets were fed with the probiotic bacterium Bacillus cereus var. toyoi as a feed additive, and the effects on immune cell populations were examined. The development of the gut immune system was determined for piglets at the ages of 14, 28, 35 and 56 days post partum. T...

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Detalles Bibliográficos
Autores principales: Scharek, L., Altherr, B.J., Tölke, C., Schmidt, M.F.G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier B.V. 2007
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7112577/
https://www.ncbi.nlm.nih.gov/pubmed/17870185
http://dx.doi.org/10.1016/j.vetimm.2007.07.015

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7112577/
https://www.ncbi.nlm.nih.gov/pubmed/17870185
http://dx.doi.org/10.1016/j.vetimm.2007.07.015

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