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Medicinal Applications of Plant Lectins

Plant lectins are a unique group of proteins and glycoproteins with potent biological activity and have received widespread attention for many years. They can be found in wheat, corn, tomatoes, peanuts, kidney beans, bananas, peas, lentils, soybeans, mushrooms, tubers, seeds, mistletoe and potatoes...

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Detalles Bibliográficos
Autores principales: Bah, Clara Shui Fern, Fang, Evandro Fei, Ng, Tzi Bun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7120034/
http://dx.doi.org/10.1007/978-94-007-6214-5_5