Separation and analysis of glycyrrhizin, 18β-glycyrrhetic acid and 18α-glycyrrhetic acid in liquorice roots by means of capillary zone electrophoresis

Glycyrrhizin is the main active compound of Glycyrrhiza glabra root extracts; according to recent studies, glycyrrhizin and its aglycon, glycyrrhetic acid, have interesting therapeutic properties. A new capillary electrophoretic method has been developed for the separation and quantification of glyc...

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Detalles Bibliográficos
Autores principales: Sabbioni, Cesare, Mandrioli, Roberto, Ferranti, Anna, Bugamelli, Francesca, Saracino, Maria Addolorata, Forti, Giorgio Cantelli, Fanali, Salvatore, Raggi, Maria Augusta
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier B.V. 2005
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7125616/
https://www.ncbi.nlm.nih.gov/pubmed/16013600
http://dx.doi.org/10.1016/j.chroma.2005.03.044

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7125616/
https://www.ncbi.nlm.nih.gov/pubmed/16013600
http://dx.doi.org/10.1016/j.chroma.2005.03.044

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