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Preparative purification of glycyrrhizin extracted from the root of liquorice using high-speed counter-current chromatography
Glycyrrhizin is one of the main bioactive components in liquorice (Glycyrrhiza uralensis Fisch) which has recently been found to be highly active in inhibiting replication of the severe acute respiratory syndrome (SARS)-associated virus. The separation and purification of glycyrrhizin from a methano...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier B.V.
2004
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7125852/ https://www.ncbi.nlm.nih.gov/pubmed/15072305 http://dx.doi.org/10.1016/j.chroma.2004.01.033 |