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Evaluation of factors associated with immunoglobulin G, fat, protein, and lactose concentrations in bovine colostrum and colostrum management practices in grassland-based dairy systems in Northern Ireland

The objectives of this study were to investigate colostrum feeding practices and colostrum quality on commercial grassland-based dairy farms, and to identify factors associated with colostrum quality that could help inform the development of colostrum management protocols. Over 1 yr, background info...

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Detalles Bibliográficos
Autores principales: Dunn, A., Ashfield, A., Earley, B., Welsh, M., Gordon, A., Morrison, S.J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Dairy Science Association®. 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7127401/
https://www.ncbi.nlm.nih.gov/pubmed/28088405
http://dx.doi.org/10.3168/jds.2016-11724