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The Effect of Dietary Energy Concentration on Calf Performance

At three locations, 120 calves were fed a high fat milk replacer at 10% of birth weight from d 5 through 13. On d 14, calves were assigned randomly within sex and date of birth to a 2 × 2 factorial arrangement of treatments. Treatments were (on a DM basis) high fat milk replacer (21.6%) and high fat...

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Detalles Bibliográficos
Autores principales: Kuehn, C.S., Otterby, D.E., Linn, J.G., Olson, W.G., Chester-Jones, H., Marx, G.D., Barmore, J.A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Dairy Science Association. Published by Elsevier Inc. 1994
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7130903/
https://www.ncbi.nlm.nih.gov/pubmed/7814732
http://dx.doi.org/10.3168/jds.S0022-0302(94)77203-9