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Perspectives in Foodborne Illness

This article provides a historical framework on food safety for more contemporary details to rest on, focusing primarily on the past 100 years or so (with a touch of ancient history) as particular issues that affect how the safety of the food we eat have been appreciated, have evolved or at times ha...

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Detalles Bibliográficos
Autor principal: Keusch, Gerald T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Inc. 2013
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7135506/
https://www.ncbi.nlm.nih.gov/pubmed/24011827
http://dx.doi.org/10.1016/j.idc.2013.05.005