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Development of Swine’s Digestive Tract Microbiota and Its Relation to Production Indices—A Review

SIMPLE SUMMARY: Proper cooperation between digestive system microbiota and the host is an important issue in maintaining proper health condition, and—in the case of farm animals—production indices. In the case of pigs, microbiota significantly affect production parameters such as meat quality, growt...

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Detalles Bibliográficos
Autores principales: Knecht, Damian, Cholewińska, Paulina, Jankowska-Mąkosa, Anna, Czyż, Katarzyna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7143181/
https://www.ncbi.nlm.nih.gov/pubmed/32245217
http://dx.doi.org/10.3390/ani10030527