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Development of Swine’s Digestive Tract Microbiota and Its Relation to Production Indices—A Review
SIMPLE SUMMARY: Proper cooperation between digestive system microbiota and the host is an important issue in maintaining proper health condition, and—in the case of farm animals—production indices. In the case of pigs, microbiota significantly affect production parameters such as meat quality, growt...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7143181/ https://www.ncbi.nlm.nih.gov/pubmed/32245217 http://dx.doi.org/10.3390/ani10030527 |