The Frequency of Fast Food Consumption in Relation to Wheeze and Asthma Among Adolescents in Gauteng and North West Provinces, South Africa

The prevalence of asthma and allergic diseases have been on the rise, especially in developing countries due to life-style changes. The study aimed to investigate the association between the frequency of fast food consumption with wheeze and asthma among adolescents. A previously validated self-comp...

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Detalles Bibliográficos
Autores principales: Nkosi, Vusumuzi, Rathogwa-Takalani, Funzani, Voyi, Kuku
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7143251/
https://www.ncbi.nlm.nih.gov/pubmed/32197353
http://dx.doi.org/10.3390/ijerph17061994

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7143251/
https://www.ncbi.nlm.nih.gov/pubmed/32197353
http://dx.doi.org/10.3390/ijerph17061994

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