Biofortification of Hens Eggs with Polyunsaturated Fatty Acids by New Dietary Formulation: Supercritical Microalgal Extract

SIMPLE SUMMARY: Polyunsaturated fatty acids (PUFAs) are essential components of the human diet. The consumption of PUFA can be increased by enriching animal products, such as eggs, with bioactive compounds. New dietary feed supplements were elaborated to increase the level of PUFAs in hens eggs. Nut...

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Detalles Bibliográficos
Autores principales: Michalak, Izabela, Andrys, Marita, Korczyński, Mariusz, Opaliński, Sebastian, Łęska, Bogusława, Konkol, Damian, Wilk, Radosław, Rój, Edward, Chojnacka, Katarzyna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7143336/
https://www.ncbi.nlm.nih.gov/pubmed/32192036
http://dx.doi.org/10.3390/ani10030499

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7143336/
https://www.ncbi.nlm.nih.gov/pubmed/32192036
http://dx.doi.org/10.3390/ani10030499

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