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A Microfluidic Biosensor Based on Magnetic Nanoparticle Separation, Quantum Dots Labeling and MnO(2) Nanoflower Amplification for Rapid and Sensitive Detection of Salmonella Typhimurium

Screening of foodborne pathogens is an effective way to prevent microbial food poisoning. A microfluidic biosensor was developed for rapid and sensitive detection of Salmonella Typhimurium using quantum dots (QDs) as fluorescent probes for sensor readout and manganese dioxide nanoflowers (MnO(2) NFs...

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Detalles Bibliográficos
Autores principales: Hao, Li, Xue, Li, Huang, Fengchun, Cai, Gaozhe, Qi, Wuzhen, Zhang, Miao, Han, Qing’an, Wang, Zengli, Lin, Jianhan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7143389/
https://www.ncbi.nlm.nih.gov/pubmed/32182880
http://dx.doi.org/10.3390/mi11030281