Impact of Processing and Intestinal Conditions on in Vitro Digestion of Chia (Salvia hispanica) Seeds and Derivatives

Chia seeds present with an excellent nutrient profile, including polyunsaturated fat, protein, fibre and bioactive compounds, which make them a potential food or ingredient to bring beneficial health effects. However, their tough structure could mean that these seeds remain hardly disrupted during d...

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Detalles Bibliográficos
Autores principales: Calvo-Lerma, Joaquim, Paz-Yépez, Carolina, Asensio-Grau, Andrea, Heredia, Ana, Andrés, Ana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7143566/
https://www.ncbi.nlm.nih.gov/pubmed/32150813
http://dx.doi.org/10.3390/foods9030290

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7143566/
https://www.ncbi.nlm.nih.gov/pubmed/32150813
http://dx.doi.org/10.3390/foods9030290

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