Yeasts and Bacterial Consortia from Kefir Grains Are Effective Biocontrol Agents of Postharvest Diseases of Fruits

Fungal pathogens in fruits and vegetables cause significant losses during handling, transportation, and storage. Biological control with microbial antagonists replacing the use of chemical fungicides is a major approach in postharvest disease control, and several products based on single antagonists...

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Detalles Bibliográficos
Autores principales: Zhimo, V. Yeka, Biasi, Antonio, Kumar, Ajay, Feygenberg, Oleg, Salim, Shoshana, Vero, Silvana, Wisniewski, Michael, Droby, Samir
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7143572/
https://www.ncbi.nlm.nih.gov/pubmed/32197504
http://dx.doi.org/10.3390/microorganisms8030428

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7143572/
https://www.ncbi.nlm.nih.gov/pubmed/32197504
http://dx.doi.org/10.3390/microorganisms8030428

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