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Yeasts and Bacterial Consortia from Kefir Grains Are Effective Biocontrol Agents of Postharvest Diseases of Fruits
Fungal pathogens in fruits and vegetables cause significant losses during handling, transportation, and storage. Biological control with microbial antagonists replacing the use of chemical fungicides is a major approach in postharvest disease control, and several products based on single antagonists...
Autores principales: | Zhimo, V. Yeka, Biasi, Antonio, Kumar, Ajay, Feygenberg, Oleg, Salim, Shoshana, Vero, Silvana, Wisniewski, Michael, Droby, Samir |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7143572/ https://www.ncbi.nlm.nih.gov/pubmed/32197504 http://dx.doi.org/10.3390/microorganisms8030428 |
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