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Antibacterial and Antioxidant Activity of Extracts from Rose Fruits (Rosa rugosa)
The aim of the present study was to determine the antioxidant and antimicrobial properties in freeze-dried extracts of rose fruits (Rosa rugosa) obtained using various extraction techniques and to determine the effect of a selected extract on bacterial survival in model fluids imitating protein food...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7144371/ https://www.ncbi.nlm.nih.gov/pubmed/32192161 http://dx.doi.org/10.3390/molecules25061365 |