Cerebrosides and Steroids from the Edible Mushroom Meripilus giganteus with Antioxidant Potential

The detailed chemical analysis of the methanol extract of Meripilus giganteus (Pers.) P. Karst. led to the isolation of two new cerebrosides, mericeramides A (1) and B (2) together with cerebroside B (3), ergosterol (4), 3β-hydroxyergosta-7,22-diene (5), cerevisterol (6), 3β-hydroxyergosta-6,8(14),2...

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Detalles Bibliográficos
Autores principales: Sárközy, András, Béni, Zoltán, Dékány, Miklós, Zomborszki, Zoltán Péter, Rudolf, Kinga, Papp, Viktor, Hohmann, Judit, Ványolós, Attila
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7144561/
https://www.ncbi.nlm.nih.gov/pubmed/32204362
http://dx.doi.org/10.3390/molecules25061395

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7144561/
https://www.ncbi.nlm.nih.gov/pubmed/32204362
http://dx.doi.org/10.3390/molecules25061395

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