Factors Affecting Food Security in Women Enrolled in a Program for Vulnerable Group Development

BACKGROUND: Food security is defined as physical and economic access to sufficient food to meet the dietary requirements for a productive and healthy life. Evidence from the literature suggests that >800 million people worldwide are food insecure. Vulnerable Group Development (VGD) is the largest...

Descripción completa

Detalles Bibliográficos
Autores principales: Khanam, Mansura, Ara, Gulshan, Rahman, Ahmed Shafiqur, Islam, Zhahirul, Farhad, Shahriar, Khan, Sihan Sadat, Sanin, Kazi Istiaque, Rahman, Mohammad Mahbobor, Majoor, Herma, Ahmed, Tahmeed
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2020
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7144907/
https://www.ncbi.nlm.nih.gov/pubmed/32296741
http://dx.doi.org/10.1093/cdn/nzaa037

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7144907/
https://www.ncbi.nlm.nih.gov/pubmed/32296741
http://dx.doi.org/10.1093/cdn/nzaa037

Ejemplares similares