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Brain Alterations in High Fat Diet Induced Obesity: Effects of Tart Cherry Seeds and Juice
Evidence suggests that obesity adversely affects brain function. High body mass index, hypertension, dyslipidemia, insulin resistance, and diabetes are risk factors for increasing cognitive decline. Tart cherries (Prunus Cerasus L.) are rich in anthocyanins and components that modify lipid metabolis...
Autores principales: | , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7146216/ https://www.ncbi.nlm.nih.gov/pubmed/32120798 http://dx.doi.org/10.3390/nu12030623 |