Development of a Danish Adapted Healthy Plant-Based Diet Based on the EAT-Lancet Reference Diet

Plant-based diets have been linked to both health benefits and a lower climate impact. However, plant-based diets may represent both healthy and unhealthy dietary practices. The present study aimed to develop a nationally adapted healthy plant-based diet based on the global EAT-Lancet reference diet...

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Detalles Bibliográficos
Autores principales: Lassen, Anne D., Christensen, Lene M., Trolle, Ellen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7146415/
https://www.ncbi.nlm.nih.gov/pubmed/32168838
http://dx.doi.org/10.3390/nu12030738

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7146415/
https://www.ncbi.nlm.nih.gov/pubmed/32168838
http://dx.doi.org/10.3390/nu12030738

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