Biological Control of Aflatoxin in Maize Grown in Serbia

Aspergillus flavus is the main producer of aflatoxin B1, one of the most toxic contaminants of food and feed. With global warming, climate conditions have become favourable for aflatoxin contamination of agricultural products in several European countries, including Serbia. The infection of maize wi...

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Detalles Bibliográficos
Autores principales: Savić, Zagorka, Dudaš, Tatjana, Loc, Marta, Grahovac, Mila, Budakov, Dragana, Jajić, Igor, Krstović, Saša, Barošević, Tijana, Krska, Rudolf, Sulyok, Michael, Stojšin, Vera, Petreš, Mladen, Stankov, Aleksandra, Vukotić, Jelena, Bagi, Ferenc
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7150810/
https://www.ncbi.nlm.nih.gov/pubmed/32150883
http://dx.doi.org/10.3390/toxins12030162

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7150810/
https://www.ncbi.nlm.nih.gov/pubmed/32150883
http://dx.doi.org/10.3390/toxins12030162

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