Improving production of Streptomyces griseus trypsin for enzymatic processing of insulin precursor

BACKGROUND: Trypsin has many applications in food and pharmaceutical manufacturing. Although commercial trypsin is usually extracted from porcine pancreas, this source carries the risks of infectivity and immunogenicity. Microbial Streptomyces griseus trypsin (SGT) is a prime alternative because it...

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Detalles Bibliográficos
Autores principales: Zhang, Yunfeng, Liang, Qixing, Zhang, Chuanzhi, Zhang, Juan, Du, Guocheng, Kang, Zhen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7155311/
https://www.ncbi.nlm.nih.gov/pubmed/32284060
http://dx.doi.org/10.1186/s12934-020-01338-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7155311/
https://www.ncbi.nlm.nih.gov/pubmed/32284060
http://dx.doi.org/10.1186/s12934-020-01338-9

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