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Evaluation of nutritional risk factors in hematopoietic stem cell transplantation-eligible patients

OBJECTIVE: To evaluate the nutritional risk factors in patients eligible for hematopoietic stem cell transplantation. METHODS: A cross-sectional, descriptive study conducted with patients recruited from an hematology outpatient clinic. Study variables included demographic and clinical data, patient-...

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Detalles Bibliográficos
Autores principales:	Viana, Ana Carolina Cavalcante, Aguiar, Ana Patrícia Nogueira, Rodrigues, Brena Custodio, Mendonça, Priscila da Silva, Maia, Fernanda Maria Machado
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Instituto Israelita de Ensino e Pesquisa Albert Einstein 2020
Materias:	Original Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7155940/ https://www.ncbi.nlm.nih.gov/pubmed/32321080 http://dx.doi.org/10.31744/einstein_journal/2020AO5075

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