Omega-3, omega-6 and total dietary polyunsaturated fat on cancer incidence: systematic review and meta-analysis of randomised trials

BACKGROUND: The relationship between long-chain omega-3 (LCn3), alpha-linolenic acid (ALA), omega-6 and total polyunsaturated fatty acid (PUFA) intakes and cancer risk is unclear. METHODS: We searched Medline, Embase, CENTRAL and trials registries for RCTs comparing higher with lower LCn3, ALA, omeg...

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Detalles Bibliográficos
Autores principales: Hanson, Sarah, Thorpe, Gabrielle, Winstanley, Lauren, Abdelhamid, Asmaa S., Hooper, Lee
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7156752/
https://www.ncbi.nlm.nih.gov/pubmed/32114592
http://dx.doi.org/10.1038/s41416-020-0761-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7156752/
https://www.ncbi.nlm.nih.gov/pubmed/32114592
http://dx.doi.org/10.1038/s41416-020-0761-6

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