Construction of engineered yeast producing ammonia from glutamine and soybean residues (okara)

Ammonia is an essential substance for agriculture and the chemical industry. The intracellular production of ammonia in yeast (Saccharomyces cerevisiae) by metabolic engineering is difficult because yeast strongly assimilates ammonia, and the knockout of genes enabling this assimilation is lethal. T...

Descripción completa

Detalles Bibliográficos
Autores principales: Watanabe, Yukio, Kuroda, Kouichi, Tatemichi, Yuki, Nakahara, Takeharu, Aoki, Wataru, Ueda, Mitsuyoshi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2020
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7158961/
https://www.ncbi.nlm.nih.gov/pubmed/32296960
http://dx.doi.org/10.1186/s13568-020-01011-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7158961/
https://www.ncbi.nlm.nih.gov/pubmed/32296960
http://dx.doi.org/10.1186/s13568-020-01011-9

Ejemplares similares