Production of multiple bacteriocins, including the novel bacteriocin gassericin M, by Lactobacillus gasseri LM19, a strain isolated from human milk

Bacteriocins are antimicrobial peptides produced by bacteria, and their production is regarded as a desirable probiotic trait. We found that Lactobacillus gasseri LM19, a strain isolated from human milk, produces several bacteriocins, including a novel bacteriocin, gassericin M. These bacteriocins w...

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Detalles Bibliográficos
Autores principales: Garcia-Gutierrez, Enriqueta, O’Connor, Paula M., Colquhoun, Ian J., Vior, Natalia M., Rodríguez, Juan Miguel, Mayer, Melinda J., Cotter, Paul D., Narbad, Arjan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2020
Materias:
Biotechnologically Relevant Enzymes and Proteins
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7162838/
https://www.ncbi.nlm.nih.gov/pubmed/32170384
http://dx.doi.org/10.1007/s00253-020-10493-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7162838/
https://www.ncbi.nlm.nih.gov/pubmed/32170384
http://dx.doi.org/10.1007/s00253-020-10493-3

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