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Evaluation of Acid-Modified Ethiopian Potato (Plectranthus edulis) Starch as Directly Compressible Tablet Excipient

Ethiopian potato is one of the tuber-bearing members of the family Lamiaceae. It is an indigenous crop in Ethiopia and important source of starch. Unprocessed native starches are structurally weak and functionally restricted for application in pharmaceutical technologies. Consequently, starch is usu...

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Detalles Bibliográficos
Autores principales: Gulla, Amsalu, Getachew, Afewerk, Haile, Tsadkan Gebremeskel, Molla, Fantahun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7165348/
https://www.ncbi.nlm.nih.gov/pubmed/32337284
http://dx.doi.org/10.1155/2020/9325173