Effects of resveratrol on cariogenic virulence properties of Streptococcus mutans

BACKGROUND: Streptococcus mutans is the principal etiological agent of human dental caries. The major virulence factors of S. mutans are acid production, acid tolerance, extracellular polysaccharide (EPS) synthesis and biofilm formation. The aim of this study is to evaluate the effect of resveratrol...

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Detalles Bibliográficos
Autores principales: Li, Jinheng, Wu, Tiantian, Peng, Weiwei, Zhu, Yaqin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7165372/
https://www.ncbi.nlm.nih.gov/pubmed/32303183
http://dx.doi.org/10.1186/s12866-020-01761-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7165372/
https://www.ncbi.nlm.nih.gov/pubmed/32303183
http://dx.doi.org/10.1186/s12866-020-01761-3

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