Pasteurization of chicken litter with steam and quicklime to reduce Salmonella Typhimurium

The nursery industry pasteurizes soil with steam and quicklime to reduce plant pathogens. The mechanism of action for quicklime is the resulting exothermic reaction that occurs when the chemical interacts with water and its ability to increase pH levels. These treatments may also reduce pathogens in...

Descripción completa

Detalles Bibliográficos
Autores principales: Stringfellow, K., Caldwell, D., Lee, J., Byrd, A., Carey, J., Kessler, K., McReynolds, J., Bell, A., Stipanovic, R., Farnell, M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Poultry Science Association Inc. Published by Elsevier Inc. 2010
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7172156/
https://www.ncbi.nlm.nih.gov/pubmed/32336902
http://dx.doi.org/10.3382/japr.2009-00097

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7172156/
https://www.ncbi.nlm.nih.gov/pubmed/32336902
http://dx.doi.org/10.3382/japr.2009-00097

Ejemplares similares