Study on the browning mechanism of betel nut (Betel catechu L.) kernel

Taking betel nut (Betel catechu L.) kernel as raw materials, to analyze the browning mechanism of betel nut kernel. First, we extract and separate the phenolic substances and polyphenol oxidase (PPO) from the betel nut kernel and then find out how O(2) penetrates into the kernel, study the above 3 k...

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Detalles Bibliográficos
Autores principales: Guo, Yuting, Pan, Yonggui, Zhang, Zhengke, Zhang, Weimin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2020
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7174209/
https://www.ncbi.nlm.nih.gov/pubmed/32328247
http://dx.doi.org/10.1002/fsn3.1456

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7174209/
https://www.ncbi.nlm.nih.gov/pubmed/32328247
http://dx.doi.org/10.1002/fsn3.1456

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