Shelf life estimation of Blackberry (Rubus glaucus Benth) with bacterial cellulose film coating from Komagataeibacter xylinus

The Castile blackberry (Rubus glaucus Benth) is an Andean crop with nutritional and antioxidant properties. The intake of this fruit potentiates the immune system and reduces the risk of developing degenerative and cardiovascular diseases. However, the Castile blackberry is one of the most perishabl...

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Detalles Bibliográficos
Autores principales: Toscano Ávila, Jonatan A., Terán, David A., Debut, Alexis, Vizuete, Karla, Martínez, Josefina, Cerda‐Mejía, Liliana A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2020
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7174239/
https://www.ncbi.nlm.nih.gov/pubmed/32328284
http://dx.doi.org/10.1002/fsn3.1525

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7174239/
https://www.ncbi.nlm.nih.gov/pubmed/32328284
http://dx.doi.org/10.1002/fsn3.1525

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