Applications of Nanotechnology in Sensor-Based Detection of Foodborne Pathogens

The intake of microbial-contaminated food poses severe health issues due to the outbreaks of stern food-borne diseases. Therefore, there is a need for precise detection and identification of pathogenic microbes and toxins in food to prevent these concerns. Thus, understanding the concept of biosensi...

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Detalles Bibliográficos
Autores principales: Kumar, Harsh, Kuča, Kamil, Bhatia, Shashi Kant, Saini, Kritika, Kaushal, Ankur, Verma, Rachna, Bhalla, Tek Chand, Kumar, Dinesh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7181077/
https://www.ncbi.nlm.nih.gov/pubmed/32244581
http://dx.doi.org/10.3390/s20071966

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7181077/
https://www.ncbi.nlm.nih.gov/pubmed/32244581
http://dx.doi.org/10.3390/s20071966

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