Mycotoxins in blood and urine of Swedish adolescents—possible associations to food intake and other background characteristics

The exposure to mycotoxins of Swedish adolescents is currently unknown. The aim of the present study was to investigate the exposure to mycotoxins and their association with food intake, and background characteristics in adolescents of a national dietary survey. About 3000 school students (1000 from...

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Detalles Bibliográficos
Autores principales: Warensjö Lemming, Eva, Montano Montes, Andrea, Schmidt, Jessica, Cramer, Benedikt, Humpf, Hans-Ulrich, Moraeus, Lotta, Olsen, Monica
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2019
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7182616/
https://www.ncbi.nlm.nih.gov/pubmed/31838651
http://dx.doi.org/10.1007/s12550-019-00381-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7182616/
https://www.ncbi.nlm.nih.gov/pubmed/31838651
http://dx.doi.org/10.1007/s12550-019-00381-9

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