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Data on the potential of nutrition-information apps from a consumer behaviour perspective

This paper presents data on the influence of the use of a nutrition-information app (Edo) on healthy eating. The methodology adopted included a baseline (t0) and a follow-up online questionnaire (t1). The first survey was sent to 7000 consumers who had already downloaded the app. This survey collect...

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Detalles Bibliográficos
Autores principales: Samoggia, Antonella, Bordoni, Alessandra, Monticone, Francesca
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7182670/
https://www.ncbi.nlm.nih.gov/pubmed/32346577
http://dx.doi.org/10.1016/j.dib.2020.105558