Co-production of gallic acid and a novel cell-associated tannase by a pigment-producing yeast, Sporidiobolus ruineniae A45.2

BACKGROUND: Gallic acid has received a significant amount of interest for its biological properties. Thus, there have been recent attempts to apply this substance in various industries and in particular the feed industry. As opposed to yeasts, fungi and bacteria and their tannases have been well doc...

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Detalles Bibliográficos
Autores principales: Kanpiengjai, Apinun, Khanongnuch, Chartchai, Lumyong, Saisamorn, Haltrich, Dietmar, Nguyen, Thu-Ha, Kittibunchakul, Suwapat
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7183711/
https://www.ncbi.nlm.nih.gov/pubmed/32334591
http://dx.doi.org/10.1186/s12934-020-01353-w

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7183711/
https://www.ncbi.nlm.nih.gov/pubmed/32334591
http://dx.doi.org/10.1186/s12934-020-01353-w

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