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Developing Nano-Delivery Systems for Agriculture and Food Applications with Nature-Derived Polymers
The applications of nanotechnology are wide ranging, and developing functional nanomaterials for agri-food applications from nature-derived polymers is widely conceived as a sustainable approach that is safer for human and animal consumption. In light of this, this review focuses on the advances in...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Elsevier
2020
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7186528/ https://www.ncbi.nlm.nih.gov/pubmed/32339991 http://dx.doi.org/10.1016/j.isci.2020.101055 |