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Use of a food neophobia test to characterize personality traits of dairy calves
Food neophobia, i.e. the avoidance of novel foods, is common in ruminants and may provide a biologically relevant and practical way to test individual responses to novelty or challenge. We aimed to determine if behavioural responses in a food neophobia test (exposure to a novel total mixed ration) r...
Autores principales: | Costa, Joao H. C., Neave, Heather W., Weary, Daniel M., von Keyserlingk, Marina A. G. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7188825/ https://www.ncbi.nlm.nih.gov/pubmed/32346003 http://dx.doi.org/10.1038/s41598-020-63930-8 |
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