Dietary and Biological Assessment of the Omega-3 Status of Collegiate Athletes: A Cross-Sectional Analysis

Omega-3 fatty acids (ω-3 FA) are associated with cardiovascular health, brain function, reduction of inflammation, and several other physiological roles of importance to competitive athletes. The ω-3 FA status of National Collegiate Athletic Association (NCAA) Division I athletes has not been well-d...

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Detalles Bibliográficos
Autores principales: Ritz, Peter P., Rogers, Mark B., Zabinsky, Jennifer S., Hedrick, Valisa E., Rockwell, John A., Rimer, Ernest G., Kostelnik, Samantha B., Hulver, Matthew W., Rockwell, Michelle S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7190167/
https://www.ncbi.nlm.nih.gov/pubmed/32348305
http://dx.doi.org/10.1371/journal.pone.0228834

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7190167/
https://www.ncbi.nlm.nih.gov/pubmed/32348305
http://dx.doi.org/10.1371/journal.pone.0228834

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