Cargando…

Remarkable impact of amino acids on ginsenoside transformation from fresh ginseng to red ginseng

BACKGROUND: Amino acids are one of the major constituents in Panax ginseng, including neutral amino acid, acidic amino acid, and basic amino acid. However, whether these amino acids play a role in ginsenoside conversion during the steaming process has not yet been elucidated. METHODS: In the present...

Descripción completa

Detalles Bibliográficos
Autores principales:	Liu, Zhi, Wen, Xin, Wang, Chong-Zhi, Li, Wei, Huang, Wei-Hua, Xia, Juan, Ruan, Chang-Chun, Yuan, Chun-Su
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Elsevier 2020
Materias:	Chemistry
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7195590/ https://www.ncbi.nlm.nih.gov/pubmed/32372864 http://dx.doi.org/10.1016/j.jgr.2019.04.001

Ejemplares similares

Remarkable impact of steam temperature on ginsenosides transformation from fresh ginseng to red ginseng
por: Xu, Xin-Fang, et al.
Publicado: (2018)

Isolation and Characterization of a New Ginsenoside from the Fresh Root of Panax Ginseng
por: Ruan, Chang-Chun, et al.
Publicado: (2010)

Modification of ginsenoside composition in red ginseng (Panax ginseng) by ultrasonication
por: Yoon, Sung-hyun, et al.
Publicado: (2016)

Remarkable impact of commercial sterilizing on ginsenosides transformation in fresh ginseng pulp based on widely targeted metabolomics analysis
por: Zhang, Junshun, et al.
Publicado: (2022)

Enzymatic transformation of ginsenosides in Korean Red Ginseng (Panax ginseng Meyer) extract prepared by Spezyme and Optidex
por: Choi, Hyeon-Son, et al.
Publicado: (2014)

In situ analysis of chemical components induced by steaming between fresh ginseng, steamed ginseng, and red ginseng
por: In, Gyo, et al.
Publicado: (2017)

Dynamic Changes in Neutral and Acidic Ginsenosides with Different Cultivation Ages and Harvest Seasons: Identification of Chemical Characteristics for Panax ginseng Quality Control
por: Liu, Zhi, et al.
Publicado: (2017)

Effects of Red and Fermented Ginseng and Ginsenosides on Allergic Disorders
por: Han, Myung Joo, et al.
Publicado: (2020)

Hypoglycemic and Hypolipidemic Effects of Malonyl Ginsenosides from American Ginseng (Panax quinquefolius L.) on Type 2 Diabetic Mice
por: Liu, Zhi, et al.
Publicado: (2021)

Tissue-Specific Distribution of Ginsenosides in Different Aged Ginseng and Antioxidant Activity of Ginseng Leaf
por: Zhang, Ying-Chun, et al.
Publicado: (2014)

Effects of growth years on ginsenoside biosynthesis of wild ginseng and cultivated ginseng
por: Fang, Xiaoxue, et al.
Publicado: (2022)

Transformation Mechanism of Rare Ginsenosides in American Ginseng by Different Processing Methods and Antitumour Effects
por: Li, Zhi-man, et al.
Publicado: (2022)

The Changes of Ginsenoside Patterns in Red Ginseng Processed by Organic Acid Impregnation Pretreatment
por: Kim, Mi Hyun, et al.
Publicado: (2011)

Ameliorative effects of ginseng and ginsenosides on rheumatic diseases
por: Yi, Young-Su
Publicado: (2019)

Ginsenosides analysis of New Zealand–grown forest Panax ginseng by LC-QTOF-MS/MS
por: Chen, Wei, et al.
Publicado: (2020)

Changes of Ginsenoside Content by Mushroom Mycelial Fermentation in Red Ginseng Extract
por: Bae, Song Hwan, et al.
Publicado: (2011)

Ginsenoside Absorption Rate and Extent Enhancement of Black Ginseng (CJ EnerG) over Red Ginseng in Healthy Adults
por: Yoo, Saebyul, et al.
Publicado: (2021)

The antioxidant activities of Korean Red Ginseng (Panax ginseng) and ginsenosides: A systemic review through in vivo and clinical trials
por: Park, Soo Kyung, et al.
Publicado: (2021)

Ginsenosides and Biotic Stress Responses of Ginseng
por: Goodwin, Paul H., et al.
Publicado: (2023)

Panax ginseng genome examination for ginsenoside biosynthesis
por: Xu, Jiang, et al.
Publicado: (2017)

Intraconversion of Polar Ginsenosides, Their Transformation into Less-Polar Ginsenosides, and Ginsenoside Acetylation in Ginseng Flowers upon Baking and Steaming
por: Li, Xiang, et al.
Publicado: (2018)

Comparison of Ginsenoside Components of Various Tissues of New Zealand Forest-Grown Asian Ginseng (Panax Ginseng) and American Ginseng (Panax Quinquefolium L.)
por: Chen, Wei, et al.
Publicado: (2020)

UPLC-QTOF-MS-guided isolation of anti-COPD ginsenosides from wild ginseng
por: Zhu, Hailin, et al.
Publicado: (2019)

Changes of Ginsenoside Composition in the Creation of Black Ginseng Leaf
por: Chen, Wei, et al.
Publicado: (2020)

Quality Characteristics and Ginsenosides Composition of Ginseng-Yakju According to the Particle Size of Ginseng Powder
por: Lee, Je-Hyuk, et al.
Publicado: (2013)

Seasonal Variation and Possible Biosynthetic Pathway of Ginsenosides in Korean Ginseng Panax ginseng Meyer
por: Kim, Dongmin, et al.
Publicado: (2018)

Herb–Drug Interaction of Red Ginseng Extract and Ginsenoside Rc with Valsartan in Rats
por: Jeon, Ji-Hyeon, et al.
Publicado: (2020)

Molecular Mechanism of Macrophage Activation by Red Ginseng Acidic Polysaccharide from Korean Red Ginseng
por: Byeon, Se Eun, et al.
Publicado: (2012)

Optimization of flash extraction, separation of ginsenosides, identification by HPLC-FT-ICR-MS and determination of rare ginsenosides in mountain cultivated ginseng
por: Xu, Lei, et al.
Publicado: (2020)

β-Glucosidase and Its Application in Bioconversion of Ginsenosides in Panax ginseng
por: Tran, Thi Ngoc Anh, et al.
Publicado: (2023)

Ginseng Metabolites on Cancer Chemoprevention: An Angiogenesis Link?
por: Wang, Chong-Zhi, et al.
Publicado: (2015)

In Vitro Cultivation and Ginsenosides Accumulation in Panax ginseng: A Review
por: Xu, Fengjiao, et al.
Publicado: (2023)

Effect of ginseng and ginsenosides on melanogenesis and their mechanism of action
por: Kim, Kwangmi
Publicado: (2014)

Gut Microbiota: Therapeutic Targets of Ginseng Against Multiple Disorders and Ginsenoside Transformation
por: Chen, Zhaoqiang, et al.
Publicado: (2022)

Network Pharmacology of Ginseng (Part II): The Differential Effects of Red Ginseng and Ginsenoside Rg5 in Cancer and Heart Diseases as Determined by Transcriptomics
por: Panossian, Alexander, et al.
Publicado: (2021)

Comprehensive Characterization for Ginsenosides Biosynthesis in Ginseng Root by Integration Analysis of Chemical and Transcriptome
por: Zhang, Jing-Jing, et al.
Publicado: (2017)

Comparison of Ginsenoside Contents in Different Parts of Korean Ginseng (Panax ginseng C.A. Meyer)
por: Kang, Ok-Ju, et al.
Publicado: (2016)

Analysis of Ginsenoside Content (Panax ginseng) from Different Regions
por: Chen, Wei, et al.
Publicado: (2019)

Red ginseng monograph
por: So, Seung-Ho, et al.
Publicado: (2018)

Fecal metabolomic dataset of American ginseng-treated DSS mice: Correlation between ginseng enteric inflammation inhibition and its biological signatures
por: Wang, Chong-Zhi, et al.
Publicado: (2018)

Cannot write session to /tmp/vufind_sessions/sess_3vp3toesa0qjkmcqgffah957qh