Effect of supplementing a Saccharomyces cerevisiae fermentation product during a preconditioning period prior to transit on receiving period performance, nutrient digestibility, and antioxidant defense by beef steers

Forty-eight newly weaned crossbred beef steers from a single-source were used to determine the effects of feeding a Saccharomyces cerevisiae fermentation product (SCFP; NaturSafe, Diamond V) on receiving period performance, nutrient digestibility, and antioxidant defense. Seven days after arrival, s...

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Detalles Bibliográficos
Autores principales: Deters, Erin L, Hansen, Stephanie L
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2019
Materias:
Ruminant Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7200456/
https://www.ncbi.nlm.nih.gov/pubmed/32704886
http://dx.doi.org/10.1093/tas/txz140

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7200456/
https://www.ncbi.nlm.nih.gov/pubmed/32704886
http://dx.doi.org/10.1093/tas/txz140

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