Developmental changes in fatty acid-binding protein (H-FABP) mRNA expression and intramuscular fat (IMF) content in Oula sheep

Increasing meat consumption by Chinese people has created a focus for improving meat quality for increasing quality of life. Twenty-five Male Oula sheep were selected at 2, 21, 56, 84, and 112 d to investigate the developmental changes associated with age on the intramuscular fat (IMF) content of he...

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Detalles Bibliográficos
Autores principales: Lang, X., Wang, C., Wu, P. J., Casper, D. P.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7205330/
https://www.ncbi.nlm.nih.gov/pubmed/32704637
http://dx.doi.org/10.2527/tas2017.0017

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7205330/
https://www.ncbi.nlm.nih.gov/pubmed/32704637
http://dx.doi.org/10.2527/tas2017.0017

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