A Multicenter Study Evaluating the Stages of Change in Food Consumption with Warning Labels among Chilean University Students

OBJECTIVE: To analyze the stage of change in food consumption with warning labels among Chilean university students. MATERIALS AND METHODS: Cross-sectional study which applied surveys in universities from all over the country. Study included 4807 participants of 18 to 40 years of both sexes who were...

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Detalles Bibliográficos
Autores principales: Durán Agüero, Samuel, Araneda, Jacqueline, Ahumada, Danay, Silva Rojas, Jaime, Bonacich, Rodrigo Bühring, Caichac, Astrid, Salamanca, Marcelo Fernández, Villarroel, Pía, Fernandez, Eloína, Pacheco, Viviana, Martinovic, Paola Aravena, Wilson, Waleska, Neira, Ana María, Encina, Claudia, Tillería, Jessica Moya
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7212336/
https://www.ncbi.nlm.nih.gov/pubmed/32461968
http://dx.doi.org/10.1155/2020/2317929

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7212336/
https://www.ncbi.nlm.nih.gov/pubmed/32461968
http://dx.doi.org/10.1155/2020/2317929

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