Oral administration with a traditional fermented multi-fruit beverage modulates non-specific and antigen-specific immune responses in BALB/c mice

Fruits have been widely considered as the default “health foods” because they contain numerous vitamins and minerals needed to sustain human health. Fermentation strategies have been utilized to enhance the nutritive and flavor features of healthy and readily consumable fruit products while extendin...

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Detalles Bibliográficos
Autores principales: Sy, Jamie Bernadette A., Hsu, Tsui-Chun, Limaye, Aniket, Liu, Je-Ruei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7213741/
https://www.ncbi.nlm.nih.gov/pubmed/32392269
http://dx.doi.org/10.1371/journal.pone.0233047

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7213741/
https://www.ncbi.nlm.nih.gov/pubmed/32392269
http://dx.doi.org/10.1371/journal.pone.0233047

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