SNP markers for low molecular glutenin subunits (LMW-GSs) at the Glu-A3 and Glu-B3 loci in bread wheat

The content and composition of seed storage proteins is largely responsible for wheat end-use quality. They mainly consist of polymeric glutenins and monomeric gliadins. According to their electrophoretic mobility, gliadins and glutenins are subdivided into several fractions. Glutenins are classifie...

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Detalles Bibliográficos
Autores principales: Dreisigacker, Susanne, Xiao, Yonggui, Sehgal, Deepmala, Guzman, Carlos, He, Zhonghu, Xia, Xianchun, Peña, Roberto J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7217469/
https://www.ncbi.nlm.nih.gov/pubmed/32396546
http://dx.doi.org/10.1371/journal.pone.0233056

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7217469/
https://www.ncbi.nlm.nih.gov/pubmed/32396546
http://dx.doi.org/10.1371/journal.pone.0233056

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