Genome-Wide Identification of Peanut KCS Genes Reveals That AhKCS1 and AhKCS28 Are Involved in Regulating VLCFA Contents in Seeds

The peanut (Arachis hypogaea L.) is an important oilseed crop worldwide. Compared to other common edible vegetable oils, peanut oil contains a higher content of saturated fatty acids (SFAs), approximately 20–40% of which are very long chain fatty acids (VLCFAs). To understand the basis for this oil...

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Detalles Bibliográficos
Autores principales: Huai, Dongxin, Xue, Xiaomeng, Li, Yang, Wang, Peng, Li, Jianguo, Yan, Liying, Chen, Yuning, Wang, Xin, Liu, Nian, Kang, Yanping, Wang, Zhihui, Huang, Yi, Jiang, Huifang, Lei, Yong, Liao, Boshou
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7221192/
https://www.ncbi.nlm.nih.gov/pubmed/32457765
http://dx.doi.org/10.3389/fpls.2020.00406

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7221192/
https://www.ncbi.nlm.nih.gov/pubmed/32457765
http://dx.doi.org/10.3389/fpls.2020.00406

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