Hepatoprotective Effects of Standardized Extracts from an Ancient Italian Apple Variety (Mela Rosa dei Monti Sibillini) against Carbon Tetrachloride (CCl(4))-Induced Hepatotoxicity in Rats

The aim of this research was to examine the effect of the hydroalcoholic extracts from the peel (APE) and pulp (APP) of a traditional apple cultivar from central Italy (Mela Rosa dei Monti Sibillini) on CCl(4)-induced hepatotoxicity in rats. Phytoconstituents were determined by liquid chromatography...

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Detalles Bibliográficos
Autores principales: Yousefi-Manesh, Hasan, Dehpour, Ahmad Reza, Ansari-Nasab, Sedighe, Hemmati, Sara, Sadeghi, Mohammad Amin, Shahraki, Reza Hashemi, Shirooie, Samira, Nabavi, Seyed Mohammad, Nkuimi Wandjou, Joice G., Sut, Stefania, Caprioli, Giovanni, Dall’Acqua, Stefano, Maggi, Filippo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7222006/
https://www.ncbi.nlm.nih.gov/pubmed/32326503
http://dx.doi.org/10.3390/molecules25081816

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7222006/
https://www.ncbi.nlm.nih.gov/pubmed/32326503
http://dx.doi.org/10.3390/molecules25081816

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