Correction to: Validity and reliability of a dish-based semi-quantitative food frequency questionnaire for assessment of energy and nutrient intake among Iranian adults

Detalles Bibliográficos
Autores principales: Doustmohammadian, Azam, Amini, Maryam, Esmaillzadeh, Ahmad, Omidvar, Nasrin, Abtahi, Mitra, Dadkhah-Piraghaj, Monireh, Nikooyeh, Bahareh, Neyestani, Tirang R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Correction
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7222457/
https://www.ncbi.nlm.nih.gov/pubmed/32410649
http://dx.doi.org/10.1186/s13104-020-05079-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7222457/
https://www.ncbi.nlm.nih.gov/pubmed/32410649
http://dx.doi.org/10.1186/s13104-020-05079-1

Ejemplares similares