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Synthetic and Crystalline Amino Acids: Alternatives to Soybean Meal in Chicken-Meat Production
SIMPLE SUMMARY: There is a distinct possibility that synthetic and crystalline, or non-bound, amino acids will partially replace soybean meal in diets for broiler chickens and reduce the dependency of the chicken-meat industry on soybean meal as its principal source of protein. The genesis of this p...
Autores principales: | Selle, Peter H., Dorigam, Juliano Cesar de Paula, Lemme, Andreas, Chrystal, Peter V., Liu, Sonia Y. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7222841/ https://www.ncbi.nlm.nih.gov/pubmed/32331461 http://dx.doi.org/10.3390/ani10040729 |
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